Tuesday, May 25, 2010

vegan chewy double chocolate chip cookies


vegan Chewy double Chocolate cookies!
ingredients:
3/4 c sunflower oil
1.5 c sugar
2 t vanilla
2 c dark chocolate chips (dairy-free)
1T + 1t flax seeds
1/2 c rice milk
2 c flour
1 t baking soda
1/2 t salt

* Preheat oven to 350*F
* Melt 1 cup of the chocolate chips using a double boiler method
* Grind the flax seeds (I used a coffee grinder)
* Blend the flax seeds and the rice milk with a mixer for 30 seconds
* In a separate (large) bowl, cream the oil and sugar on high speed with the electric mixer.
Add vanilla, mix well. Then add in flax/milk mixture, mix well. Lastly, add the melted chocolate and mix well.
* In medium bowl whisk together the flour, baking soda, salt and 1 cup of chocolate chips.
* Fold the dry ingredients into the wet in batches.
* Form dough into 1 inch balls and flatten with hands, a fork, or the bottom of a pint glass
* Bake at 350*F for 10 minutes. You may think they don't look done but they are! They will settle quite a bit after coming out of the oven.
* Let cool and eat as many to your heart's content.

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